Hong Kong's global reputation as a food and fashion paradise is overshadowed by the issue of massive waste, causing harm to the environment. Why should future generations bear the consequences of our current enjoyment? To take responsibility for our wasteful behaviors and build a sustainable world, industry experts will explore the innovative solution of upcycling discarded food into wearable art and the opportunity for overcoming the challenge. Join the forum and learn “if you can't eat it, wear it!”